Jerk marinaded steak and fries with broccolini salad

A quick tasty and juicy dinner accompanied by shoestring fries and a refreshing broccolini salad. 

Ingredients 

Steak

Little Brixton Jerk marinade 

Steak (we used Porterhouse)

Fries

Shoestring fries

Canola Oil or Cottonseed oil 

Salad

500g broccolini florets sliced and chopped 

½ cup slivered almond

½ cup finely chopped red onion

½ cup grated cheddar cheese 

⅓ cup dried cranberries, chopped

Dressing

⅓ cup extra-virgin olive oil

2 tablespoons apple cider vinegar

1 heaped tablespoon Jerk Mustard

1 tablespoon honey

1 medium clove garlic, minced

¼ teaspoon fine sea salt

Method

Salad

Marinade the steak in Little Brixton Jerk marinade for 4 hours

Chop and mix all the salad ingredients in a bowl 

mix and whisk the dressing ingredients,

Add to salad bowl. 

Steak

Fry or BBQ the marinaded steak 3 minutes each side and then rest before serving 

Add fries serve and enjoy!!!