Recipes

  • Rum BBQ Smash Pattie Beef Burger

    by Richard Johnson
    Try this combination of the much loved traditional cheese burger given a new lease on life with our mix of Little Brixton Jerk Mustard and Rum BBQ sauce. 
    Posted in burger, rum, Rum & BBQ Sauce, Rum and BBQ Sauce

  • Toad in the Hole

    by Richard Johnson
    This traditional Toad in the hole recipe brought to life, with Little Brixton Rum BBQ sauce and just 2 other ingredients! Perfect for when the weather turns a little colder!
    Posted in Toad in the hole

  • Jerk Ham

    by Richard Johnson
    Not just for Christmas, this Jerk Ham recipe gives a tasty alternative to the Sunday roast. Packed full of flavour and glaze that will make your mouth water!
    Posted in Jerk Ham

  • Rum BBQ Slow Cooked Beef

    by Richard Johnson
    Enjoy this slow cooked BBQ beef recipe for with a smokey Caribbean twist.
    Posted in Jamaican slow cooked BBQ beef

  • Jerk Lamb Kebab

    by Richard Johnson
    This Jerk lamb kebab recipe using Little Brixtons award winning jerk marinade was so good we had to share it!
    Posted in Jerk Lamb

  • Drunken Jerk Prawns

    by Richard Johnson
    This Jamaican drunken jerk prawn recipe will make your taste buds sing!
    Posted in jamaican jerk prawns

  • Jamaican Jerk Tacos

    by Richard Johnson
    A fantastic and authentic Jamaican jerk taco recipe.
    Posted in jamaican jerk tacos